Kirstie’s own Organic Turkey Chili recipe is a healthy, low-calorie dish that is famously hard to resist and easy to make. Whether you are cooking to eat for a week, or for a special feast with friends and family, don’t miss out on this wholly satisfying and savory addition to any dinner table. Enjoy!
Preparation Time: 10-15 minutes
Cook Time: 30-45 minutes
Servings: 30 (1 cup per serving)
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Ingredients:
1/8 cup organic olive oil
4 cups organic chopped onions
5 pounds organic free-range ground turkey breast
3 (28-ounce) cans organic chunky tomatoes
1 (6-ounce) can organic tomato paste
2 cups free-range organic chicken broth
1 Tablespoon sea salt
2 heaping Tablespoons cumin
1 teaspoon cayenne pepper
3 packets organic chili seasoning packets
3 cans (15 ounces each) organic pinto beans, rinsed and drained
2 cans (15 ounces each) organic black beans, rinsed and drained
Directions:
Heat oil in a big pot. Add onions and saute a while. Brown ground turkey breast with the onions until the turkey is completely cooked. Keep stirring and turning to break up the turkey while browning (it will end up in small, rock-like pieces). Add tomatoes, tomato paste and chicken broth, and season with salt, cumin, cayenne and chili seasoning. Add beans and simmer on low for about 30-45 minutes. Serve with grated cheese and chopped onion on top. Also, have plenty of oyster crackers alongside.
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Nutritional Information: 182 calories per serving
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Kirstie shared this proven crowd favorite recipe on the Rachel Ray show earlier this year, in March. Check out Kirstie and Rachel cooking it up in the kitchen.
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Tags: diet, fitness, healthy cooking, Kirstie Alley, losing weight, organic eating, Organic Liaison, recipe, turkey chili, Weight Loss
7,423 views
you gotta try turkey burger pineapple meatballs, i made them one nite and my family went nuts, they always want it but it takes time but gone n a heart beat,lol.if you want reciepe let me know…
Love this, made it tonight, and by the way, you were the one who introduced me to oyster crackers at your house growing up!:) Thanks girlfriend
Pam – Thanks for the tip! Definitely share your recipe with us, and others, at http://www.phitter.com or http://www.facebook.com/kirstiealley!